Whole Ontario Guinea Fowl – Field-Fresh & Butcher-Ground

Raised on open pasture in rural Ontario, our guinea fowl forage naturally, just as birds should. Come harvest time, we skip the middlemen and go straight to the family farm, where the farmer grinds each bird—meat, skin, organs, and bone—into a wholesome, nose-to-tail blend (feathers off, flavour on).

This farm-fresh blend brings the simplicity and goodness of country living straight to your pet’s bowl—pure Ontario quality from pasture to butcher block.

Serve thawed as part of a varied raw menu and supervise at mealtime. For supplemental feeding only; consult your vet to ensure guinea fowl suits your pet’s needs.